ORC Expert Advisory Services ORC International

  home    |    find an expert    |    request an expert    |    join our network    |    about us     expert login  
Expert Consulting and Expert Witness Services
  search tips 
Share this page:  Send to LinkedIn Send to Facebook Tweet This Email Print

 Expert  728779

Expert in European and Asian Flavors, Dairy, Fruit, Citrus, Savory Topnotes, and Flavor Design Training

Available for your Consulting and Expert Witness Needs

Education Work History Consulting Services Expert Witness

Summary of Expertise:

Listed with other top experts in: 

Expert has in-depth and extensive flavor creation expertise covering sweet, beverage and savory flavors. He has detailed knowledge in the arena of encapsulation, emulsion and reaction flavor technology. He has a proven record in improving quality and efficiency in raw materials and formula design.

Expert has trained several flavorists during the past 20 years. He has trained flavorists from different cultures such as Germans, Chinese and Indians. In his training he focussed on hands on approach to give the trainees the direct experience. He supported the development of the trainees with practical guidelines and flavor specific information. All his trianess are working sucessfully in the industry.


flavor formulation


flavoring material


on-the-job training

Show Secondary and Basic Areas of Expertise

Year   Subject   Institution  
1998   Technical Diploma   Telekolleg Höxter, Germany  
1974   Chemistry   Vocational School, Holzminden  

Work History:
Years   Employer   Department   Title   Responsibilities

2006 to


Expert's Firm


Food Flavor


CTO Food Flavor


He managed and led a program to improve the food flavor quality, improved the development process and introduced modern flavor design. He created beverage, sweet and savory flavors which have been successfully sold to different customers. He optimized the raw material base in quality and cost and started and conducted a training program for flavorists.

1999 to 2005


Symrise Singapore


Flavor Creation


VP Innovation


He managed the technical teams of Symrise Singapore compromising of flavor creation, formula /raw material /project management, sensory science, sample room and flavor technology and developed, trained and motivated the creation teams in Singapore, China, India, Japan and Australia. He initiated a regional innovation program and improved the competence in key areas such as tea flavorings, dough flavorings, grapefruit flavorings, Asian citrus fruits, meat flavorings, citrus washings and the stability of spray dried flavors. He optimized and harmonized the regional raw material portfolio and reduced the number of raw materials by 30% and achieved substantial cost savings.

1988 to 1999


Dragoco Holzminden


Flavor Division


Senior Flavorist


He created a modern generation of natural and artificial flavorings for ice cream and confectionary, with active sales until today. As leader of the European vanilla task force he improved the vanilla competence including raw materials, quality control and flavor formulas. As member of the global citrus task force he selected new citrus raw materials and technology and created a range of improved citrus flavors. He improved the efficiency of a new automatic production line and linearized successfully more than 1000 flavor formulas within a period of 3 months.

1985 to 1988


Quest, Erftstadt


Flavor Division




He created flavors for the German market based on customers and proactive projects. He set up a flavor creation laboratory and established a production for trial orders.

1974 to 1985


Dragoco Holzminden



Junior Flavorist


From 1974 until 1979 he was trained and worked as a chemical laboratory assistant and in the flavor and fragance research department. In 1979 he started a training as a flavorist in the flavor division and worked there as junior flavorist.

Consulting Services:
Selected Consulting Examples:
  • He has provided consultation on the development of citrus micro emulsion using sugaresters.
Click the green button above to contact Expert for a free initial screening call regarding your expert consulting needs.  Expert is available for consulting to corporate, legal and government clients.  Remember, your initial screening call to speak with Expert is free.

Expert Witness:
Click the green button above to contact Expert for a free initial screening call regarding expert testimony, litigation consulting and support, forensic services, or any related expert witness services.  A few litigation needs include product liability, personal injury, economic loss, intellectual property (patent, trademark, trade secret, copyright), and insurance matters.  Remember, your initial screening call to speak with Expert is free.

International Experience:
Years   Country / Region   Summary
2006 to 2010   Shanghai China   As CTO food flavors he improved the flavor and raw material quality and introduced a modern flavor design process. He sucessful trained 6 young flavorists.
1999 to 2005   Singapore Asia   As VP Innovation he was responsible for the regional innovation process and lead a multi cultural and cross functional team.

Language Skills:
Foreign Language   Description
English   He is able to speak fluently, write standard texts and read scientific publications.

Additional Skills and Services:
Other Skills and Services

Project management skills to identify problematic areas and provide solutions.


Need the right expert?  We can help!

home       find an expert       request an expert       join our network       about us

Intota is now ORC Expert Advisory Services