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Related Expert Areas


dairy quality control


quality control


dairy product formulation


dairy product safety


dairy sanitizing


dairy product


dairy processing


dairy cleaning


Dairy Quality Control Experts

The following experts are available as dairy quality control consultants and dairy quality control expert witnesses.  ORC experts are peer-recommended authorities who have been carefully selected and rigorously screened.
    Definition:  Dairy Quality Control - Quality control applied to the dairy industry.

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Join our distinguished experts for dairy quality control jobs, projects and consulting opportunities.

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Dairy Quality Control Experts
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Expert in Chemical Analysis and Quality Assurance
She has expertise on Varian instruments ICP-AES; ICP-OES; AAS; GC-MS; NMR; Pelkin elmer ICP-OES; FT-IR; Schimatdzu HPLC; Elementar CHNSO; LC-MS; JEOL EPR; Bruker NMR operation and interpretation of results of various metal containing complexes and ... See full profile

Andhra Pradesh, India

Expert in Cultured Dairy Products
Expert has had 25 years experience working with cultured milk products, 6 years of which processing goats milk. Expert has worked closley with culture manufacturers to develop cultures that conform to standards of ... See full profile

Nevada (NV), USA

Expert in Fruit, Vegetable, Meats, and Dairy Products Preservation and Quality Assurance
Expert provided technical expert advice to South African fruit, vegetable, and meat canners for eight years on can type product compatibility, heat penetration studies, solving spoilage problems, researching the detinning rates of ... See full profile

South Africa

Expert in Natural & Processed Cheeses, Spray Drying, Food Processing & Packaging, R&D, Sanitation
Expert has a BS degree in Dairy Manufacturing with a minor in chemistry, an MS degree in Food Science, and a Ph.D. in Food Science with a minor in Biochemistry. He was also trained as a Dairy products judge. He has conducted research on cheese ... See full profile

Kentucky (KY), USA

Expert in Health Conditions for International Trade in Fisheries Products, Food Safety, and EU Fisheries
Expert has worked in the Instituto Nacional de Pesca of Ecuador, developing industry codes of practice for processing and handling of farmed and wild-caught shrimp and shrimp products. Assisted with the design and implementation of ... See full profile


Expert in Food Product Development
Dr. L. Expert has been an independent consultant in the dairy and food processing industries since 1992. His specialties include food product and process development and the identification and assessment of existing and emerging new ingredients, ... See full profile

Texas (TX), USA

Expert in Enzyme and Protein Technology
Expert has devoted much of his career to derivatization of surfaces, development of methods for immobilization of ligands, and characterization of affinity matrices. He pioneered development of the technique of ... See full profile

North Carolina (NC), USA

Expert in Food Safety, New Product Development, and Food Science
Expert has served as a milk and food consultant for the US Public Health Service. He was trained and provided standardizations for the Interstate Milk Shippers Program. He would work with State Health Department inspectors to assure uniformity in ... See full profile

Arizona (AZ), USA

Expert in Production and Design of Pharmaceutical Products
Expert Nowaday is working as R&D and QC manager in a pesticides and biopesticides industry. He has 11 years of experience on development and transfer of new pharmaceutical products from R&D into manufacturing. He developed pharmaceutical products as ... See full profile

Mexico City, Mexico

Expert in Food Product Formulation
Expert has co-developed and used fat mimetics in a wide variety of food products, specifically dairy, snack, and bakery products. He also has experience with foods such as frozen deserts, convenience foods, prepared foods, salad ... See full profile

Massachusetts (MA), USA

Expert in Peracetic Acid Manufacture, Chlorine Dioxide Generation, Infection Control, and Disinfectants
Expert has extensive experience with developing cleaning and sanitizing products and techniques for use in the North American dairy, food processing, beverage, and brewery industries. He transferred European technology for state-of-the-art gel ... See full profile

Ontario, Canada


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