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Related Expert Areas

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flavor encapsulation

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flavor formulation

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reaction flavor

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flavor microencapsulation

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soybean oil flavor stability

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flavor profile

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flavor stability

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fat flavor

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oil flavor

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flavor analysis

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peanut butter flavor

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volatile flavor

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low-fat food flavoring

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flavoring instrumental analysis

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flavor enhancer

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food flavor additive

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flavoring material

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flavor

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flavor chemistry

 

'flavour' Experts


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Expert in Flavorings: Research, Creation, Application, Evaluation & Legislation
Expert has more than 40 years experience in the use of flavouring and essence materials in the formulation of a complete gamut of flavourings. This includes the use of natural, nature identical and artificial materials, their ... See full profile

United Kingdom

Expert in Savoury Flavours, Processed Flavours, Process Design of Savoury Flavours, Food Technology
Expert has 26 years experience in Savoury flavors as a flavourist for international companies. Processed flavours, flavour topnotes, snack seasonings, clean label products, process development of extracts and the production of stocks and fonds from meat ... See full profile

Auckland, New Zealand

Expert in Essential Oils, Flavour (Flavor) and Fragrance Materials
Expert has spent over 40 years in the essential oil industry. He was also CEO of a global company processing, deterpenating and concentrating citrus oil on both sides of the Atlantic. He has given various papers on the subject and visited over 30 ... See full profile

Suffolk, United Kingdom

Expert in Agricultural Extension Services in Tobacco and Coffee
Expert developed his expertise in Research and Development through more than 25 years of working with the tobacco industry. Areas of interest are: cigarette design, tobacco blending, casing and flavours, marketing research, agricultural research and ... See full profile

Germany

Expert in Food Analysis, Flavor, Off-Flavor, dairy products, wine and beer, Trace Volatile Analysis
Expert C. Expert is a full time professor at a major university. His research areas are focused on flavor chemistry, volatile analysis, flavor and off-flavor of food and beverages. He has expertise in flavor an off-flavor of a wide range of food ... See full profile

Oregon (OR), USA

Expert in Food Science, Beverages and Nutrition
Expert has over 23 years experience in food science especially beverages, having worked as a research scientist and project manager for leading FMCG companies such as GlaxoSmithKline (20 years) and Rank Hovis McDougall. See full profile

Gloucestershire, United Kingdom

Expert in Interim Management, Company Turnaround and Related UK / EU Regulations; Major Organisational Change
Expert has successfully turned round a range of mid-market companies on an international basis and across a number of sectors over the last 20 years. Organizations have varied in size up to ca. 6000 employees and 0.5BN fixed assets. See full profile

United Kingdom

Expert in Phytochemistry, Ayurvedic Dosage Forms, Ayurvedic Panchakarma
He is a leading Phytochemist in Mumbai. He has a unique combination of working as Phytochemist, Analyst, Organic Synthesis & Ayurvedic Panchkarma Expert. He has developed more than 25 new and 13 generic formule for Ayurvedic remedies. See full profile

MAHARASHTRA, India

Expert in Food Technology, Nutraceuticals, Natural Health Products, Quality Systems
Expert has extensive knowledge and experience in the food science area, with specific focus on food ingredients. With over 20 years experience in food product development, with emphasis on ingredient processing, he has specific expertise in the ... See full profile

BC, Canada

 
 

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