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food additive environmental effect


environmental effect


Generally Recognized As Safe


food toxicity


food additive safety


toxic chemical risk assessment


food additive


Food Additive Environmental Effect Experts

The following experts are available as food additive environmental effect consultants and food additive environmental effect expert witnesses.  ORC experts are peer-recommended authorities who have been carefully selected and rigorously screened.
    Definition:  Food Additive Environmental Effect - The environmental effect of a food additive.

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Food Additive Environmental Effect Experts
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Expert in Product Development, Product Safety, Regulatory Compliance, Claims Support, Litigation Support
This expert has training and experience in the following areas: Safety of foods, cosmetics and their ingredients; and medical devices, pharmaceutical actives and excipients. Regulatory affairs related to foods, cosmetics, and medical devices. See full profile

Arizona (AZ), USA

Expert in Carbohydrates, Biopolymers, Glycobiology, Biotechnology, Food, Biomedical, Gum
He has many years experience in the area of thickeners and hydrocolloids. His Ph.D was on the Chemistry and Enzymology of Carrageenans and other biopolymers and he worked for several years on the development of xanthan gum and other biogums of commercial ... See full profile

Berks, United Kingdom

Expert in Hydrocolloids, Food Product R&D
Expert specializes in the utilization and application of thickening and gelling agents of food ingredients. He has an international reputation in hydrocolloid technology. He has spent most of his career on the use and ... See full profile

New York (NY), USA

Expert in Food Packaging: Barrier Film, Food Chemistry, Moisture-Barrier Packaging, Materials, Oxygen Effects
Food packaging; packaging material. Expert is widely recognized as a leader in the technology and business of food packaging. He has an extensive background related to the options available when selecting packaging materials and ... See full profile

Michigan (MI), USA

Expert in Food Additives and Ingredients, Food Processing
Expert has had over 30 years of experience in food research and food processing technologies. He has engaged in the formulation and preservation of food throughout his professional career. He is familiar with the composition, ... See full profile

California (CA), USA

Expert in Regulatory Requirements for Food Additives, Color Additives and GRAS Substances
While some sugars and sugar alcohols maybe produce synthetically (at least in part), the term artificial sweetener is ordinarily applied to the intensely sweet synthethic additives: aspartame, acesulfame potassium, sucralose. saccharin, and neotame. See full profile

Michigan (MI), USA

Expert in Ozone Technology and Applications: Food, Air, and Water Treatment; FDA Codes: Food Additives
Expert has experience consulting in the field of ozone technologies as applied to drinking water treatment and point-of-use drinking water treatment, wastewater treatment, process water treatment, and odor control. He is involved in detailed literature ... See full profile

Maryland (MD), USA

Expert in Dairy and Food Technology
Dairy products. a major portion of Expert's formal education was devoted to dairy products manufacturing. He teaches courses at the University of Wisconsin on dairy product design and milk, butter, cultured products, and frozen dessert ... See full profile

Wisconsin (WI), USA


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