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food contamination




Bacillus cereus


Clostridium botulinum


fermented meat








emerging food pathogen


food-borne pathogen


food pollutant


food-borne illness


flexible packaging material


food inspection


food formulation


food additive




food preservation


Food Contamination Experts

The following experts are available as food contamination consultants and food contamination expert witnesses.  ORC experts are peer-recommended authorities who have been carefully selected and rigorously screened.
    Definition:  Food Contamination - The contamination of food.

Synonyms:  contaminated food, food pollution

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Join our distinguished experts for food contamination jobs, projects and consulting opportunities.

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Food Contamination Experts
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Expert in Toxicology, Environmental Medicine, Biochemistry, Cancer Causation, DNA Damage & Repair, Genetics, Arsenic, Metals
Expert has published about 120 articles, mostly on metal carcinogenesis and environmental toxicology, with an emphasis on arsenic. She was first to report on the comutagenicity of arsenic and later developed the only animal model of arsenic-induced ... See full profile

New York (NY), USA

Expert in Food Product Development, Quality Systems, Food Safety (GFSI/HACCP), Bakery, Cookies/Cracker
Expert has over 30 years of experience developing consumer food products, quality and food safety systems. He has a Ph.D. in Food Science and Technology from the University of Nebraska. Following this, he led the Quality Assurance and Product ... See full profile

Missouri (MO), USA

Expert in Seafood Sourcing & Processing, Carbon Monoxide Seafood Treating Technologies, Fish Traps
Expert sells frozen seafood products directly and indirectly. However, ultimately the most valuable product Expert could sell is information. This is especially true if you are a fresh fish processor seeking to improve your product/process ... See full profile

South Carolina (SC), USA

Expert in Food Protection: Defense & Safety: Sorbic Acid; Microbial Quality, HACCP, FDA FSMA
Expert has devoted a major portion of his career to research and teaching related to food safety issues, especially food microbiology. A special emphasis has been directed at new and traditional preservation techniques and how their modification and ... See full profile

Minnesota (MN), USA

Expert in Food Microbiology, Toxicology, Preservation, and Spoilage; Yeasts; Clostridia; Botulinum Toxin
Expert's primary area of research is the study of botulinum toxin in the gram-positive pathogen Clostridium botulinum. Much of his work has been devoted to methods for the prevention of toxin formation in foods. He has also contributed to ... See full profile

Wisconsin (WI), USA

Expert in Food Analysis, Flavor, Off-Flavor, dairy products, wine and beer, Trace Volatile Analysis
Expert C. Expert is a full time professor at a major university. His research areas are focused on flavor chemistry, volatile analysis, flavor and off-flavor of food and beverages. He has expertise in flavor an off-flavor of a wide range of food ... See full profile

Oregon (OR), USA

Expert in Forensic Science, Toxicology, DNA Analysis, Food Poisoning, Toxic Torts
Expert is a Full Professor of Toxicology and has received grants from NIH in the area of Applied Toxicology. Expert has received grants from NIH in the area of Biotoxicology. Part of his research entails molecular analysis of toxins. See full profile

Texas (TX), USA

Expert in Food Process, Product and Packaging Development for Food Industry
As a qualified Chef, who has completed a full apprenticeship as well as extensive experience in the hospitality industry, Expert has well-honed cooking skills in many styles of cooking. He has experience in pastry and yeast making from small to ... See full profile

Victoria, Australia

Expert in Aseptic Processing, Aseptic Packaging
Expert has over 35 years of experience in the food-packaging field. His particular expertise is in aseptic packaging. He has consulted with the largest food processors in the world, technically advising on many aspects of aseptic processing and packaging ... See full profile

California (CA), USA

Expert in Technical Commercial Development support, Technology Transfer food non-food ingredients,obesity
Expert is the Principal of a consulting firm and has over 35 years experience in R & D., marketing, operations, process development and quality assurance. Expert engaged and managed a consulting business with network of experts that ... See full profile

Indiana (IN), USA

Expert in Fruit, Vegetable, Meats, and Dairy Products Preservation and Quality Assurance
Expert provided technical expert advice to South African fruit, vegetable, and meat canners for eight years on can type product compatibility, heat penetration studies, solving spoilage problems, researching the detinning rates of ... See full profile

South Africa

Expert in Food Science and Technology, With Emphasis on Meat and Dairy Products
Food safety has been a major consideration in Expert's career, and as part of this, he has had particular interest in C. botulinum. He carried out fundamental research on the mode of action of the preservative sodium nitrite on this ... See full profile

Surrey, United Kingdom

Expert in Dairy and Food Technology
Dairy products. a major portion of Expert's formal education was devoted to dairy products manufacturing. He teaches courses at the University of Wisconsin on dairy product design and milk, butter, cultured products, and frozen dessert ... See full profile

Wisconsin (WI), USA

Expert in Post Harvest Technology, Food Processing, Food Packaging, Cold Chain, Outreach, Training, Mass Media
Expert has worked extensively in the fresh and fresh-cut produce harvesting, pre-packaging, handling, pre-cooling, packaging, transportation and storage during the cold chain. He has worked on package design for shelf life extension of the fresh ... See full profile

Texas (TX), USA

Expert in Water Pollution, Fish Kills, EIAs and Ecological Surveys of Rivers, Estuaries and Coastal Waters
Expert is an expert in aquatic biology and aquatic chemistry, and has been working in these fields since 1978. His PhD was on the impact of industrial and sewage discharges on estuarine ecology and sediment contamination. He works in freshwater, estuarine ... See full profile

United Kingdom

Expert in Food Processing Technology Engineering, Pickles and Canned Products
Chemical engineer, showing 30 years of experice in design, development and management of industrial processes for food, specially canned vegetables (pickles) fruits and olives. He managed quality control of production lines on the largest canned food ... See full profile


Expert in Food Science & Technology
Expert is currently a Food Science & Technology Consultant and employed in the private food sector in Jordan. He is an active member in many technical committees for food in JFDA, JISM and Ministry of Environment, and the Ministry of Agriculture. See full profile


Expert in Carbohydrates, Biopolymers, Glycobiology, Biotechnology, Food, Biomedical, Gum
He has many years experience in the area of thickeners and hydrocolloids. His Ph.D was on the Chemistry and Enzymology of Carrageenans and other biopolymers and he worked for several years on the development of xanthan gum and other biogums of commercial ... See full profile

Berks, United Kingdom

Expert in Food Packaging Technology
Expert is an expert in food packaging and the related areas of packaging machinery and packaging applications. With over 30 years experience in packaging, Expert is helping clients in areas of primary, secondary, and tertiary packaging, ... See full profile

Georgia (GA), USA

Expert in Agro-Environmental/Biotechnology
Bioinsecticides; biological pesticides. Expert [pronounced cawtch-a-tourians] has been the Director of the first BioInsecticide Research Laboratories at the University since he was appointed to the position ... See full profile


Expert in Environmental Contamination Detection, Environmental Contamination Remediation
Pesticide residue analysis. Expert has over 15 years experience in developing and executing analytical methods for pesticides and other contaminates in foods, beverages and the environment. He is skilled in experimental design, ... See full profile

New York (NY), USA

Expert in Food Toxicology and Food Allergies
Food toxicology. Expert has conducted research on a wide variety of foodborne toxicants, both naturally-occurring and additives. Special interests have included food allergies and allergens, sulfites, histamine poisoning, and processing-induced ... See full profile

Nebraska (NE), USA


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