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Related Expert Areas


food physical property


food property


physical property


food texture








food functional property


food technology


food rheology


food quality assurance


food microstructure


Food Physical Property Experts

The following experts are available as food physical property consultants and food physical property expert witnesses.  ORC experts are peer-recommended authorities who have been carefully selected and rigorously screened.
    Definition:  Food Physical Property - A physical property of a food, such as its viscosity or texture.

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Food Physical Property Experts
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Expert in Petroleum Process Analysis, Sample Conditioning Systems Design, Process Analyzers, etc.
Expert has expertise in many aspects of industrial, process, utility, and municipal process plant systems engineering. A significant portion of his career in this area has involved solving process analysis problems in the ... See full profile

Nevada (NV), USA

Expert in Food Process Engineering: Facility Design and Construction, Equipment and Process Design, and CIP
Expert is a registered, professional engineer with over twenty-five years of experience in food process engineering. He is an Associate Professor of Food Process Engineering at the Expert's Consulting Firm. His responsibilities include: technical ... See full profile

Oklahoma (OK), USA

Expert in Food Technology, Nutraceuticals, Natural Health Products, Quality Systems
Expert has extensive knowledge and experience in the food science area, with specific focus on food ingredients. With over 20 years experience in food product development, with emphasis on ingredient processing, he has specific expertise in the ... See full profile

BC, Canada

Expert in Food Processing Quality and Safety
Expert has conducted research to improve the quality of common beans such as to improve storage methods and develop methods to assess the quality of stored beans. He has expertise in the composition, protein digestibility, cooking, ... See full profile

Washington (WA), USA

Expert in Rheological Measurement
Expert has expertise in applied research and product development combining the fields of rheology and colloidal chemistry. He is experienced with the formulation and rheological classification of dyes and pigments. He has investigated the ... See full profile

Oregon (OR), USA

Expert in Food Technology, Product Development/Optimization, Food Quality, Anti-oxidants, Sensory, Consumer
Expert is internationally recognized for her expertise in sensory evaluation of food products and associated packaging. She heads the sensory evaluation program at the Expert's Consulting Firm, which is ranked among ... See full profile

Georgia (GA), USA

Expert in Food Product Development
Dr. L. Expert has been an independent consultant in the dairy and food processing industries since 1992. His specialties include food product and process development and the identification and assessment of existing and emerging new ingredients, ... See full profile

Texas (TX), USA


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