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frozen dairy dessert ingredient technology

  

food ingredient technology

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ice cream technology

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frozen dairy dessert

 

Experts in Frozen Dairy Dessert Ingredient Technology

The following experts are available as frozen dairy dessert ingredient technology consultants and frozen dairy dessert ingredient technology expert witnesses.  ORC experts are peer-recommended authorities who have been carefully selected and rigorously screened.
    Definition:  Frozen Dairy Dessert Ingredient Technology - Food ingredient technology concerned specifically with frozen dairy desserts.

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Experts in Frozen Dairy Dessert Ingredient Technology
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Expert in Food Product Development
Dr. L. Expert has been an independent consultant in the dairy and food processing industries since 1992. His specialties include food product and process development and the identification and assessment of existing and emerging new ingredients, ... See full profile

Texas (TX), USA

Expert in European Labeling & US Mandatory Labeling in Compliance with FDA Regulations
Expert has proven expertise in quality management for baked food products, especially ginger bread, cookies, and pretzels. She supervised quality assurance for externally purchased frozen food as well as for baked products and frozen bakery products. See full profile

Virginia (VA), USA

Expert in Food Product Formulation
Expert has co-developed and used fat mimetics in a wide variety of food products, specifically dairy, snack, and bakery products. He also has experience with foods such as frozen deserts, convenience foods, prepared foods, salad ... See full profile

Massachusetts (MA), USA

 
 

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