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'meal' Experts


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Expert in Extrusion Technology, Food and Feed Extrusion, Soybean Processing, Halal Foods,
Expert directs the food and feed extrusion program at the University's Food Protein R & D Center. With eight different extruders, Expert believes he has the most complete food and feed extrusion pilot plant at any U.S. university. See full profile

Texas (TX), USA

Expert in Food Product Research and Development for Manufacturing and Food Service Companies
Fast-food operations. Expert has been intimately involved with the food service industry since 1979 as Director of R&D with Long John Silver's Seafood Shoppes and Hardee's restaurants. Since 1991 he has provided hands-on consulting for America's Favorite ... See full profile

North Carolina (NC), USA

Expert in Food Technology, Nutraceuticals, and Cereal Grain Processing
Expert is a cereal scientist and grain technologist of international repute. He has worked extensively with corn, sorghum, and wheat. An internationally known expert in process and plant design of dry and wet corn milling plants, Expert ... See full profile

Wisconsin (WI), USA

Expert in Bulk Materials Handling, Storage, Reclamation, and Processing. Grain Elevators, Bins, Silos, Feed and Flour Mills and Related Equipment and Processes
Expert has expertise in bulk materials handling, storage, and processing systems particularly in regard to the agricultural industry. He specializes in the structure and systems design of pre-engineered buildings, bins, silos, and bunkers. See full profile

South Dakota (SD), USA

Expert in Natural Gas, LNG, Fertilizers, Grains, Bio-fuels, Agricultural & Industrial Chemicals, Mining & Ores. Ag & Mining Equipment, Speciality & Commodity Chemicals,
Expert has over 19 years of manufacturing, operational, senior management, finance and sales experience with major/leading producers, importers/exporters, traders of fertilizers, ag seed and chemicals, application/ag equipment, bio-fuels, and mining ores. See full profile

Virginia (VA), USA

Expert in Food Service Management and Institutional Kitchen Design, Safety & Investigation, Retail Foods, FDA
His expertise in business management is related to the management of food service operations and systems. He uses his thirty five years of managing multi-unit food service facilities and his experience teaching Food Organization and Management, a upper ... See full profile

Texas (TX), USA

Expert in Food Product Design & Marketing
Expert has professional skills which integrate food chemistry, nutrition, and food service management. She has served as a consultant to national contract food service companies to design new products, improve existing products, solve ... See full profile

New York (NY), USA

Expert in Food Safety, New Product Development, and Food Science
Expert has served as a milk and food consultant for the US Public Health Service. He was trained and provided standardizations for the Interstate Milk Shippers Program. He would work with State Health Department inspectors to assure uniformity in ... See full profile

Arizona (AZ), USA

Expert in Sales & Marketing Strategy Food Service: CPG Industry, Product Development, Behavior-Based Marketing
Consumer Insights/Behavior: As Customer Marketing Manager at Valassis, Expert used multiple data sources (IRI syndicated data, ACNielsen Homescan, Spectra, Scarborough, Mediamark Research (MRI), and Prizm NE) to develop integrated promotional programs for ... See full profile

Illinois (IL), USA

Expert in Technical Commercial Development support, Technology Transfer food non-food ingredients,obesity
Expert is the Principal of a consulting firm and has over 35 years experience in R & D., marketing, operations, process development and quality assurance. Expert engaged and managed a consulting business with network of experts that ... See full profile

Indiana (IN), USA

Expert in Health Conditions for International Trade in Fisheries Products, Food Safety, and EU Fisheries
Expert has worked in the Instituto Nacional de Pesca of Ecuador, developing industry codes of practice for processing and handling of farmed and wild-caught shrimp and shrimp products. Assisted with the design and implementation of ... See full profile

Portugal

Expert in Chemical Engineering, Enzymes
Expert has spent the majority of his professional career developing and refining the use of chemical engineering techniques to design biochemical reactors holding enzymes and microbial cells. Expert is an Anson Marston Distinguished ... See full profile

Iowa (IA), USA

Expert in Food Research, Product Development, Quality Control, QC Test Procedures, and Training in Food QC
Durum wheat quality; durum wheat milling; high quality wheat production. Expert developed a comprehensive method for grading durum wheat varieties. This method was successfully adopted to develop a superior durum wheat for ... See full profile

New York (NY), USA

Expert in Microwave Heating Technology: Industrial, Ovens, Foods, Packaging, Accidents, Injuries, Fires, R&D
Expert has been involved in research on microwave cooking for over forty years. During that time, he has studied microwave and food interaction. He has developed and improved foods for microwave cooking and has assisted numerous individuals and companies ... See full profile

New York (NY), USA

Expert in Food and Supermarket Industry
20+ years as VP of Marketing for top food and CPG companies (Kraft, Unilever, George Weston Bakeries (Entenmanns, Thomas, Oroweat, Arnold, Brownberry, Malt-O-Meal cereals). Leading industry expert on all aspects of the food and supermarket industry. See full profile

Minnesota (MN), USA

Expert in Aquaculture, Small-Scale Fisheries, Trout, Tilapia and Carp Farming, etc.
He has worked in aquaculture development for most of the 27 years since graduating with an M.Sc in Aquaculture and Fisheries Management from the University of Stirling. He also has a Ph.D. in aquaculture (Tilapia Nutrition) from Stirling University. See full profile

Stirlingshire, United Kingdom

Expert in Edible Oil: Processing/Machinery, Pizza Production, and Pizza Dough
Edible oil processing is referred to as follows: - Quality and quantity oilseed receiving, conditioning(pre-cleaning, drying), storage, and final conditioning. - Processing oilseed (soybean, rapeseed, sun flower): de-hulling, grinding, toasting, pressing, ... See full profile

Romania

Expert in Potato Processing, Vegetable Drying
Expert has 40 years of experience in the potato processing industry, including all phases of production management, quality assurance, research, and development. He is also familiar with numerous potato products, including all types of ... See full profile

Washington (WA), USA

Expert in Product Invention, Product Design, Market Strategy, and Strategic Partnering
• Under largest technology grant ever provided by the UK Department of Industry, invented and commercialized the Geotechometer. In conjunction with Racal Micro-Electronics under MOD Secrecy Act the Geotechometer ‘point to point' was one of the very ... See full profile

Nevada (NV), USA

Expert in Microwave and Combination Oven Development, Food Heating Technology and Oven Calibration Services
Expert has been completely involved with microwave (MW) appliance cooking technology since 1969. He has expertise in developing gas and electrical combination microwave ovens and cookers, for consumer, foodservice, vended ... See full profile

United Kingdom

Expert in Market Research; Service Industries
Expert is a published author of 150+ in-depth market and industry ... See full profile

Florida (FL), USA

Expert in Food, Confectionery and Pharmafoods Technology
Expert has over 35 years of industrial experience in product development, quality systems, food regulatory, allergen management, contract manufacturing, packaging, product labeling, educational training, food safety and food security. See full profile

Illinois (IL), USA

Expert in Industrial Biscuit Manufacturing, Research and Development (Product, Process and Ingredients)
Expert has applied his Food Engineering background to product development and manufacturing in many industries. He directed flour mill operations, R&D for global food manufacturers and developed new products, ingredients and processing procedures. See full profile

Nuevo Leon, Mexico

Expert in Exercise Physiology Nutrition
Exercise physiology. Expert (or Eddie) is an expert in the bodily responses of people to exercise. He is extremely knowledgeable about the physiological factors which limit or determine a person's ability to exercise. He has studied a wide variety of ... See full profile

Texas (TX), USA

Expert in Poultry Science, Eggs
Expert has conducted research in the area of eggs and egg products since 1948. He has supplemented his laboratory findings with consulting experience on five continents and has worked closely with the American Egg Board as a technical ... See full profile

Indiana (IN), USA

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