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microbial contamination detection




microbiology laboratory




microbial control


microbial contamination


food microbiology




microcontamination control


Microbial Contamination Detection Experts

The following experts are available as microbial contamination detection consultants and microbial contamination detection expert witnesses.  ORC experts are peer-recommended authorities who have been carefully selected and rigorously screened.
    Definition:  Microbial Contamination Detection - The detection of microbial contamination, such as in food or groundwater.

Synonyms:  microbial contamination detecting, microbiological contamination detecting, microbiological contamination detection

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1 to 11
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Microbial Contamination Detection Experts
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Expert in Pathogen Detection, Rapid Methods, Food Preservation, Antimicrobial Effectiveness Testing, Herbs
Expert has extensive experience (20+years) in food microbiology research including molecular pathogen detection methods and antimicrobial effectiveness testing. She has provided technical leadership and contributed expertise to develop and evaluate ... See full profile

Texas (TX), USA

Expert in Pharmaceutical QC, Contamination Control, Aseptic Processing, Nonsterile Manufacturing
Expert earned his B.S. in Genetics from the University of California at Davis, and his Masters and Ph.D. in Microbiology from the University of Rochester (Rochester, NY). After an NIH postdoctoral fellowship at the Medical College of Virginia ... See full profile

New York (NY), USA

Expert in Microbiology, Infection, Infection Control, Occupational & Hospital Hygiene, Biohazards, Needlestick
Expert offers a highly valued research-driven consultancy specialising healthcare, environmental, and occupational microbiology, waste management, and bio-safety. With a strong science-based research record in these areas, and a background in NHS and ... See full profile

United Kingdom

Expert in Food Technology, Nutraceuticals, Natural Health Products, Quality Systems
Expert has extensive knowledge and experience in the food science area, with specific focus on food ingredients. With over 20 years experience in food product development, with emphasis on ingredient processing, he has specific expertise in the ... See full profile

BC, Canada

Expert in Microcontamination Control
Expert has been involved with pure, distilled, and demineralized water analysis and methods of purification for over 20 years. With a broad knowledge base and many accomplishments, he has been involved in developing ... See full profile

Colorado (CO), USA

Expert in Microbiology Biotechnology, In Vitro Diagnostics, Public Health, Tuberculosis, Mycology, Archaea
Expert is adjunct Assistant Professor of Molecular Genetics and Microbiology for theExpert's Consulting Firm Health Sciences Center and a consultant to several medical and biotechnology companies. Prior to this Expert was the manager of a public health ... See full profile

New Mexico (NM), USA

Expert in Contamination Control and Cleanrooms
The relationship between facility cleanliness and product cleanliness, between design criteria and operational conditions is one that even today oftentimes remains a mystery. Particle fallout is the source of visible contamination for contamination ... See full profile

Texas (TX), USA

Expert in Water Pollution Microbiology
Expert's research program has focused on surveys of wastewaters, source waters, and drinking waters for waterborne disease-causing agents, specifically viruses and protozoa. She is working on new technologies for the recovery, detection, and ... See full profile

Florida (FL), USA

Expert in Food Protection: Defense & Safety: Sorbic Acid; Microbial Quality, HACCP, FDA FSMA
Expert has devoted a major portion of his career to research and teaching related to food safety issues, especially food microbiology. A special emphasis has been directed at new and traditional preservation techniques and how their modification and ... See full profile

Minnesota (MN), USA

Expert in Food Microbiology, Toxicology, Preservation, and Spoilage; Yeasts; Clostridia; Botulinum Toxin
Expert's primary area of research is the study of botulinum toxin in the gram-positive pathogen Clostridium botulinum. Much of his work has been devoted to methods for the prevention of toxin formation in foods. He has also contributed to ... See full profile

Wisconsin (WI), USA

Expert in Peracetic Acid Manufacture, Chlorine Dioxide Generation, Infection Control, and Disinfectants
Expert has extensive experience with developing cleaning and sanitizing products and techniques for use in the North American dairy, food processing, beverage, and brewery industries. He transferred European technology for state-of-the-art gel ... See full profile

Ontario, Canada


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