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Related Expert Areas

  

perishable food

  

food

 • 

post-harvest technology

 • 

food shelf life extension

 • 

refrigerated food shelf life extension

 • 

food cooling

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first in, first out inventory management

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post-harvest fresh perishable product handling

 • 

food microbiology

 • 

food technology

 • 

food spoilage

 • 

food process modeling

 • 

food preservation

 • 

food packaging process

 • 

food irradiation

 • 

food freezing

 • 

food chemistry

 • 

food canning

 • 

food antioxidant

 • 

food antimicrobial additive

 

Perishable Food Experts

The following experts are available as perishable food consultants and perishable food expert witnesses.  ORC experts are peer-recommended authorities who have been carefully selected and rigorously screened.
    Definition:  Perishable Food - Food that is subject to rapid spoilage.

Experts Only

Join our distinguished experts for perishable food jobs, projects and consulting opportunities.


1 to 10
(of 10)
Perishable Food Experts
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Expert in Post Harvest Technology, Food Processing, Food Packaging, Cold Chain, Outreach, Training, Mass Media
Expert has worked extensively in the fresh and fresh-cut produce harvesting, pre-packaging, handling, pre-cooling, packaging, transportation and storage during the cold chain. He has worked on package design for shelf life extension of the fresh ... See full profile

Texas (TX), USA

Expert in Flexible Packaging Materials; Film Extrusion, Extrusion Lamination, Food Packaging, and Film Converting
Expert has spent over 30 years in the development and application of functional materials for a variety of packaging and non-packaging applications. He has developed various multi-layered barrier films for direct use and for use in laminations. See full profile

Georgia (GA), USA

Expert in Seafood Sourcing & Processing, Carbon Monoxide Seafood Treating Technologies, Fish Traps
Expert sells frozen seafood products directly and indirectly. However, ultimately the most valuable product Expert could sell is information. This is especially true if you are a fresh fish processor seeking to improve your product/process ... See full profile

South Carolina (SC), USA

Expert in Restaurant & Hotel Franchising, Food Service Operations (Food Courts, Fast Foods, etc.), Appraisals
Expert's expertise and responsibilities enabled IHOP to go public on the NY Stock Exchange. His direct involvement in the 22-division franchise conglomerate included franchise/fee agreements, restaurant, bars, hotel & franchise standard operating ... See full profile

California (CA), USA

Expert in Pathogen Detection, Rapid Methods, Food Preservation, Antimicrobial Effectiveness Testing, Herbs
Expert has extensive experience (20+years) in food microbiology research including molecular pathogen detection methods and antimicrobial effectiveness testing. She has provided technical leadership and contributed expertise to develop and evaluate ... See full profile

Texas (TX), USA

Expert in Trucking Regulations, Safety & Operations, Intermediaries, Cargo Claims, Contracts, Leases, Docks
Expert is admitted to practice transportation administrative law as a Registered Transportation Practitioner (Non-Attorney Practitioner, formerly ICC Practitioner) since 1978. As such, he is exposed to the various Department of Transportation Codes, ... See full profile

Pennsylvania (PA), USA

Expert in Sensing & Measurements, Quantum Mechanics, Solid State, & Thermal & Optical Technology
Expert received his Ph.D. in condensed-matter physics. He used quantum mechanics and Surface Green Function techniques to calculate electronic states and electronic bands at metallic superlattices, discovering, for example, the existence--under ... See full profile

Madrid, Spain

Expert in Microwave Heating Technology: Industrial, Ovens, Foods, Packaging, Accidents, Injuries, Fires, R&D
Expert has been involved in research on microwave cooking for over forty years. During that time, he has studied microwave and food interaction. He has developed and improved foods for microwave cooking and has assisted numerous individuals and companies ... See full profile

New York (NY), USA

Expert in Food Packaging, Retail Products Packaging, Foodservice Packaging, Packaging Materials and Processes
Expert has shown the ability to identify and implement packaging cost savings throughout his career. He reduced the material usage of a cupped pudding product by reducing the plastic cup material thickness while maintaining production line speeds and ... See full profile

California (CA), USA

Expert in Protein Functionality
Whey protein; whey protein functionality. Expert has worked extensively with whey. He is the author of a patent involving the foaming of whey and the modification of its functionality to produce stable fat containing foams and rigid or pliable ... See full profile

Missouri (MO), USA

 
 

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