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Related Expert Areas

  

taste

  

food property

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drinking water taste control

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electronic tongue

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tastemasking

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iron bacterium

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drinking water purification

 • 

palatability

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skin feel

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sense organ

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potentiator

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sweetness enhancer

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mouthfeel

 • 

essence material

 • 

food-seasoning product

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drinking water inorganics control

 • 

small community drinking water treatment system

 • 

drinking water

 • 

food texture

 • 

food sensory science

 • 

flavor

 • 

water control

 • 

drinking water treatment

 

Taste Experts

The following experts are available as taste consultants and taste expert witnesses.  ORC experts are peer-recommended authorities who have been carefully selected and rigorously screened.
    Definition:  Taste - A food property describing the sensation occurring in the mouth upon ingestion which differentiates between sweet, sour, bitter or salty.

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Join our distinguished experts for taste jobs, projects and consulting opportunities.


1 to 25
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Taste Experts
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Expert in Drinking Water Quality
In his work with water quality, Expert was responsible for the interpretation of and compliance with the Surface Water Treatment Rule, the Coliform Rule, the Disinfection/Disinfection By Products Rule, the Lead and ... See full profile

Minnesota (MN), USA

Expert in Animal Sensory Science: Canine/Feline Olfaction, Taste and Palatability
Expert has her Ph. D. in Experimental Psychobiology with expertise in canine and feline olfaction and taste. She has worked in the pet food industry for over 20 years. Her experience includes pet food and treat product development, ... See full profile

Missouri (MO), USA

Expert in Food Technology, Product Development/Optimization, Food Quality, Anti-oxidants, Sensory, Consumer
Expert is internationally recognized for her expertise in sensory evaluation of food products and associated packaging. She heads the sensory evaluation program at the Expert's Consulting Firm, which is ranked among ... See full profile

Georgia (GA), USA

Expert in Coffee Industry: Product Development, Quality Upgrading, & Strategic Development
Expert founded Expert Coffee Consulting & Training in 1998 with the mission to “educate coffee producers, roasters and distributors with sincerity, integrity and creativity through quality driven consulting and training programs. See full profile

California (CA), USA

Expert in Food Sensory Science, Food Acceptability, Food Texture, Satiety, Food Choice, consumption
Food sensory science; food sensory testing. For the past 30 years, Expert has taught and researched aspects of sensory analysis of foods. Part of this time was devoted to studying food textures, specifically crispness, crunchiness, and ... See full profile

Minnesota (MN), USA

Expert in Energy Metabolism & Regulation, Nutrition Biochemistry
Mineral metabolism. Expert has expertise in mineral absorption, metabolism, and related interactions. She is particularly interested in the non-hematological functions of iron, the role of zinc ... See full profile

North Carolina (NC), USA

Expert in Water and Wastewater Treatment, Nanofiber and Nanotube synthesis, Waste To Energy
Has 16 issued patents in the field of water and wastewater treatment, including membrane, electrochemistry, ion exchange, softening, adsorption, zero discharge, chromatographic separation of mixed metal wastes. Also has multiple pending patents in ... See full profile

California (CA), USA

Expert in Enviro-Geotechnical Engineering; Water and Sewage Purification; Natural Energy Systems
Expert has extensive knowledge of the design and installation of green energy systems. His field of expertise extends to the design of solar, wind, hydro, and heat energy modules as well as the hardware and software integration thereof in a hybrid system. See full profile

EC, South Africa

Expert in Water Treatment
Expert understands the chemical processes and had practical experience in the use of activated carbon in water and wastewater treatment to remove organic contaminants and chlorine. She has audited existing applications ... See full profile

New Jersey (NJ), USA

Expert in Dairy, Flavor, IMAT, Ultra-Pasteurization
Expert has worked in this industry for two years in flavor compounding and development. He has continued on in this vein with his own flavor company for 40 years. He has worked at North Carolina State University teaching food science and doing ... See full profile

North Carolina (NC), USA

Expert in Food Product Design & Marketing
Expert has professional skills which integrate food chemistry, nutrition, and food service management. She has served as a consultant to national contract food service companies to design new products, improve existing products, solve ... See full profile

New York (NY), USA

Expert in Food Research, Product Development, Quality Control, QC Test Procedures, and Training in Food QC
Durum wheat quality; durum wheat milling; high quality wheat production. Expert developed a comprehensive method for grading durum wheat varieties. This method was successfully adopted to develop a superior durum wheat for ... See full profile

New York (NY), USA

Expert in Technical Commercial Development support, Technology Transfer food non-food ingredients,obesity
Expert is the Principal of a consulting firm and has over 35 years experience in R & D., marketing, operations, process development and quality assurance. Expert engaged and managed a consulting business with network of experts that ... See full profile

Indiana (IN), USA

Expert in Coffee Production, Science, and Quality
Expert spent his graduate school career studying a variety of coffee science areas. His work focused on coffee horticulture, production, biochemistry, ecology, physiology, and sensory science. He also explored processing and roasting of coffee. See full profile

Hawaii (HI), USA

Expert in Statistical Analysis, Market Research, Clinical Trials,Marketing Mix Models,Pharmaceuticals,DOE
Clinical trial: Expert has over 20 years experience in the statistical design and analysis of clinical trials of health care products. His experience includes working with both pharmaceutical and over-the-counter products. See full profile

Connecticut (CT), USA

Expert in Controlled Release, Microencapsulation, Drug delivery, Taste Masking, Bioavailability Enhancement
Expert has almost twenty years of experience in the formulation of pharmaceuticals for controlled release delivery. This work includes drug bioavailability enhancement, tastemasking, enteric protection, tableting, colonic delivery, prevention of ... See full profile

Missouri (MO), USA

Expert in Product Invention, Product Design, Market Strategy, and Strategic Partnering
• Under largest technology grant ever provided by the UK Department of Industry, invented and commercialized the Geotechometer. In conjunction with Racal Micro-Electronics under MOD Secrecy Act the Geotechometer ‘point to point' was one of the very ... See full profile

Nevada (NV), USA

Expert in Plastic and Coating Stabilization; Controlled Degradation Analysis and Design; Analytical Services
Expert's knowledge in the area of amorphous and crystalline polymers is based on 36 years in the field, having worked with all commercially available amorphous, crystalline, and semicrystalline resins. See full profile

North Carolina (NC), USA

Expert in Savoury Flavours, Processed Flavours, Process Design of Savoury Flavours, Food Technology
Expert has 26 years experience in Savoury flavors as a flavourist for international companies. Processed flavours, flavour topnotes, snack seasonings, clean label products, process development of extracts and the production of stocks and fonds from meat ... See full profile

Auckland, New Zealand

Expert in Nutrition, Medicine, Endocrinology, Obesity
Expert is Board Certified in Internal Medicine and Endocrinology, Diabetes and Metabolism. She has expertise in the clinical treatment and management of both type 1 and type 2 diabetes mellitus. Expert's research concentrates on understanding ... See full profile

Maryland (MD), USA

Expert in Brewhouse Operations and Process Maximization, Fermenting Operations, and Stratified Fermentation
Expert has continuously improved a large scale brewhouse operation, generating savings of up to 566,000 lbs of grain per month through increases in extraction efficiency, going from 88.5% to 92.5%. During this effort Expert and his team increased the brew ... See full profile

Idaho (ID), USA

Expert in Food & Agriculture, Education Technology, Market Research, Promotion, Import/Export Trade Missions
Expert has experience with traditional and distributed-learning online platforms. Courses taught feature management, graduate writing, cultural diversity, college-level English, English literature, Rhetoric and journalism/mass communication ... See full profile

New Jersey (NJ), USA

Expert in Retail Products, Luxury Goods, Corporate Communications, Valuation, Finance, Start Ups, E-commerce
Expert has focused on valuation, including all of its methods and the sub-sections that are under debate, for several years and has worked on in-depth projects regarding solvency, financial service firms, and intangible goods. She also has experience with ... See full profile

New York (NY), USA

Expert in Exercise Physiology Nutrition
Exercise physiology. Expert (or Eddie) is an expert in the bodily responses of people to exercise. He is extremely knowledgeable about the physiological factors which limit or determine a person's ability to exercise. He has studied a wide variety of ... See full profile

Texas (TX), USA

Expert in Corn Syrup, Snack Foods
Corn syrup. Expert has expertise in the area of corn syrup development and manufacture. He has knowledge of techniques to optimize converter operations, enzyme usage, pressure and vacuum filtration, and carbon de-colorization (including pilot ... See full profile

Missouri (MO), USA

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