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Related Expert Areas


vanilla extract


botanical extract


vanilla bean


flavoring material




perfume chemistry






Vanilla Extract Experts

The following experts are available as vanilla extract consultants and vanilla extract expert witnesses.  ORC experts are peer-recommended authorities who have been carefully selected and rigorously screened.
    Definition:  Vanilla Extract - A botanical extract made from dried, fermented vanilla beans, with or without the addition of sugar, dextrose, or glycerol. It is used for flavoring foods, especially confections, and in perfumes.

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Expert in Beauty Expert,Color Cosmetics, Make up Artist, Education,Product Development,Fashion, Conceptual
Expert brings years of Beauty, Color Cosmetics and Image development experience from the consumer products industry to fashion and entertainment. She has help launched powerful brands utilizing her ability to come up with innovative products to ... See full profile

California (CA), USA

Expert in Dairy, Flavor, IMAT, Ultra-Pasteurization
Expert has worked in this industry for two years in flavor compounding and development. He has continued on in this vein with his own flavor company for 40 years. He has worked at North Carolina State University teaching food science and doing ... See full profile

North Carolina (NC), USA

Expert in Flavors and Fragrances Manufacturing, Compounding and Sample Services
Expert has improved flavors manufacturing, flavors compounding and sample lab best practices across multiple international sites for a top multinational Fragrance and Flavors company. Expert applies this experience to evaluate facilities, develop and ... See full profile

North Carolina (NC), USA

Expert in Food, Confectionery and Pharmafoods Technology
Expert has over 35 years of industrial experience in product development, quality systems, food regulatory, allergen management, contract manufacturing, packaging, product labeling, educational training, food safety and food security. See full profile

Illinois (IL), USA

Expert in Food Analysis, Flavor, Off-Flavor, dairy products, wine and beer, Trace Volatile Analysis
Expert C. Expert is a full time professor at a major university. His research areas are focused on flavor chemistry, volatile analysis, flavor and off-flavor of food and beverages. He has expertise in flavor an off-flavor of a wide range of food ... See full profile

Oregon (OR), USA

Expert in European and Asian Flavors, Dairy, Fruit, Citrus, Savory Topnotes, and Flavor Design Training
Expert has in-depth and extensive flavor creation expertise covering sweet, beverage and savory flavors. He has detailed knowledge in the arena of encapsulation, emulsion and reaction flavor technology. He has a proven record in improving quality and ... See full profile



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